Brie de Meaux, named after the town of Meaux, is a French cheese produced in the region of Brie,  In 1814, the European Tournament at Congress of Vienna awarded Brie de Meaux the "Le Roi des Fromages" (The King of Cheeses) for its unarguable flavour and texture.

Brie de Meaux has a milky and rich taste underlined by sweet and buttery flavours of mushrooms or truffles and almonds. Pairs well with Champagne, a red Bordeaux.  A classic!!

Brie De Meaux - AOC Imported